Net Weight(G)
980
Allergen Information
CONTAINS: MILK - May Be Present: Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut, Cashew.
Ingredients
Ingredients: Sugar, Cocoa Butter, Cocoa Mass (13%), Milk Solids, Glucose Syrup, Coffee Flavour (0.3%), Emulsifier (Sunflower Lecithin), Natural Vanilla Flavour.
Percentage
Milk Chocolate min 37% cocoa and 23% milk solids
Nutrition Information
Servings Per Pack | 68 | |
Serving Size g | 14.5 | |
Average Quantity | Per Serve | Per 100g |
---|---|---|
Energy kJ | 292 | 1946 |
Protein g | 0.7 | 4.8 |
Fat, Total g | 3.6 | 23.7 |
Fat, Saturated g | 2.3 | 15.5 |
Carbohydrate g | 8.6 | 57.3 |
Sugars g | 7 | 46.8 |
Sodium mg | 9 | 60 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.