Net Weight(G)
770
Allergen Information
CONTAINS: MILK, SOY, HAZELNUT - May Be Present: Peanut, Almond, Macadamia, Pistachio, Walnut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Powder, Hazelnut (15%), Cocoa Mass, Emulsifier (Soy & Sunflower Lecithin), Natural vanilla Flavour.
Percentage
White Chocolate min 29% cocoa solids and 23% milk solids
Nutrition Information
Servings Per Pack | 22 | |
Serving Size g | 35 | |
Average Quantity | Per Serve | Per 100g |
---|---|---|
Energy kJ | 821 | 2345 |
Protein g | 2.4 | 6.7 |
Fat, Total g | 12.3 | 35.3 |
Fat, Saturated g | 6 | 17.2 |
Carbohydrate g | 18.7 | 53.4 |
Sugars g | 18 | 51.5 |
Sodium mg | 19 | 55 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.