Catering Bulk Assortment Pralines 72pc

2005

A selection of six varieties from our Assortment range. Contents may vary from time to time. Approx 72 pieces per box.

Approx item weight: 14g

Gluten Free ✦ Palm Oil Free ✦ No Artificial Flavours ✦ Non GMO ✦ No Preservatives
Net Weight(G)
1000
Allergen Information
CONTAINS: MILK, SOY, HAZELNUT, ALMOND, MACADAMIA, PISTACHIO - May Be Present: Peanut, Walnut
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Almond, Glucose Syrup, Hazelnut, Flavours, Pure Cream, Pistachio, Macadamia, Alcohol, Butter, Invert Sugar Syrup, Strawberry, Humectant, Sorbitol Syrup, Invertase, Emulsifier (Soy and Sunflower Lecithin).
Percentage
Dark Chocolate min 63% cocoa solids. Milk Chocolate min 37% cocoa solids. White Chocolate min 29% cocoa solids
Nutrition Information
Servings Per Pack 72
Serving Size g 14
Average Quantity Per Serve Per 100g
Energy KJ (cal) 296 2090
Protein g 0.8 5.9
Fat, Total g 3.9 27.6
Fat, Saturated g 2.1 15.1
Carbohydrate g 8 56.7
Sugars g 7 49.4
Sodium mg 7 47
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.