Net Weight(G)
690
Allergen Information
CONTAINS: MILK - May Be Present: Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut.
Ingredients
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Cherry, Flavours, Glucose Syrup, Whole Milk Powder, Alcohol, Emulsifier (Sunflower Lecithin), Natural Vanilla Powder.
Percentage
Dark Chocolate min 63% cocoa solids
Nutrition Information
| Servings Per Pack | 32 | |
| Serving Size g | 22 | |
| Average Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy kJ | 398 | 1811 |
| Protein g | 1 | 4.5 |
| Fat, Total g | 4.5 | 20.3 |
| Fat, Saturated g | 3 | 13.5 |
| Carbohydrate g | 14.5 | 66 |
| Sugars g | 12.4 | 56.3 |
| Sodium mg | 4 | 16 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.