Net Weight(G)
1030
Allergen Information
CONTAINS: MILK, SOY - May Be Present: Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Powder (14%), Hazelnuts (10%), Cocoa Mass, Glucose, Emulsifier (Sunflower & Soy Lecithin), Natural Vanilla Flavour.
Percentage
Min. Cocoa Solids - Dark Chocolate 63%, Milk Chocolate 37%, White Chocolate 29%
Nutrition Information
Servings Per Pack | 70 | |
Serving Size g | 15 | |
Average Quantity | Per Serve | Per 100g |
---|---|---|
Energy kJ | 326 | 2170 |
Protein g | 1 | 6.9 |
Fat, Total g | 4.3 | 28.4 |
Fat, Saturated g | 2 | 13.6 |
Carbohydrate g | 8.7 | 58.2 |
Sugars g | 8.3 | 55.1 |
Sodium mg | 9 | 59 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.