Net Weight(G)
600
Allergen Information
CONTAINS: MILK, SOY, HAZELNUT - May Be Present: Peanut, Almond, Macadamia, Pistachio, Walnut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Powder, Hazelnut (11%), Cocoa Mass, Emulsifier (Soy Lecithin), Vanilla Flavour.
Percentage
White Chocolate min 29% cocoa solids and 23% milk solids
Nutrition Information
| Servings Per Pack | 46 | |
| Serving Size g | 13 | |
| Average Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy kJ | 317 | 2435 |
| Protein g | 0.9 | 7.1 |
| Fat, Total g | 5.2 | 39.9 |
| Fat, Saturated g | 2.8 | 21.7 |
| Carbohydrate g | 6.3 | 48.2 |
| Sugars g | 6.1 | 47.3 |
| Sodium mg | 9 | 71 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.