

Net Weight(G)
820
Allergen Information
This product contains soy (lecithin), milk solids, tree nuts and may contain traces of peanuts.
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Solids, Hazelnut, Cocoa Mass, Emulsifier (Soy & Sunflower Lecithin), Natural Vanilla Flavour.
Percentage
White Chocolate contains min. 29% cocoa solids and 23% milk solids.
Nutrition Information
Servings Per Pack | 64 | |
Serving Size g | 13 | |
Average Quantity | Per Serve | Per 100g |
---|---|---|
Energy KJ (cal) | 305 | 2345 |
Protein g | 0.9 | 6.7 |
Fat, Total g | 4.6 | 35.3 |
Fat, Saturated g | 2.2 | 17.1 |
Carbohydrate g | 7 | 53.7 |
Sugars g | 6.7 | 51.7 |
Sodium mg | 7 | 53 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.