This product contains soy (lecithin), milk solids and may contain traces of peanuts and/or other tree nuts.
Ingredients: Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Glucose Syrup, Alcohol, Flavours, Natural Vanilla Powder, Emulsifier (Soy & Sunflower Lecithin).
Dark Chocolate contains min. 63% cocoa solids.
|Servings Per Pack||72|
|Serving Size g||14|
|Average Quantity||Per Serve||Per 100g|
|Energy KJ (cal)||277||1982|
|Fat, Total g||3.5||24.8|
|Fat, Saturated g||2.2||15.9|
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.