Net Weight(G)
1220
Allergen Information
CONTAINS: MILK, HAZELNUT - May Be Present: Soy, Peanut, Almond, Macadamia, Pistachio, Walnut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Hazelnut (9%), Milk Powder, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavour.
Percentage
Dark Chocolate min 63% cocoa solids
Nutrition Information
| Servings Per Pack | 88 | |
| Serving Size g | 14 | |
| Average Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy kJ | 339 | 2390 |
| Protein g | 1.0 | 7.3 |
| Fat, Total g | 5.3 | 37.3 |
| Fat, Saturated g | 2.9 | 20.7 |
| Carbohydrate g | 7.3 | 51.6 |
| Sugars g | 5.5 | 38.6 |
| Sodium mg | 4 | 28 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.