Net Weight(G)
920
Allergen Information
CONTAINS: MILK - May Be Present: Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Glucose Syrup, Strawberry, Flavour, Emulsifier (Sunflower Lecithin), Colour (E172), Natural Vanilla Powder.
Percentage
Milk Chocolate min 37% cocoa and 23% milk solids
Nutrition Information
| Servings Per Pack | 70 | |
| Serving Size g | 13 | |
| Average Quantity | Per Serve | Per 100g |
|---|---|---|
| Energy kJ | 252 | 1877 |
| Protein g | 0.6 | 4.5 |
| Fat, Total g | 3.1 | 23.3 |
| Fat, Saturated g | 2.1 | 15.4 |
| Carbohydrate g | 8.4 | 63 |
| Sugars g | 7.9 | 58.7 |
| Sodium mg | 6 | 47 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.