Net Weight(G)
600
Allergen Information
CONTAINS: MILK - May Be Present: Soy, Almond, Hazelnut, Macadamia, Pistachio, Walnut, Peanut, Cashew
Ingredients
Ingredients: Sugar, Cocoa Butter, Milk Solids, Glucose Syrup, Cocoa Mass, Rum (1%), Coffee Flavour (0.5%), Emulsifier (Sunflower Lecithin), Natural Vanilla Flavour, Colour (E101, E171).
Percentage
Milk Chocolate min 37% cocoa and 23% milk solids
Nutrition Information
Servings Per Pack | 46 | |
Serving Size g | 13 | |
Average Quantity | Per Serve | Per 100g |
---|---|---|
Energy kJ | 270 | 2064 |
Protein g | 0.7 | 5.1 |
Fat, Total g | 3.6 | 27.1 |
Fat, Saturated g | 2.3 | 17.6 |
Carbohydrate g | 7.4 | 56.6 |
Sugars g | 6.4 | 48.9 |
Sodium mg | 9 | 69 |
Storage
To maintain freshness, chocolate should be kept in a cool, dry place away from light and foreign odours. Ideally chocolate should be stored at a temperature of around 18°C to 22°C. If the storage temperature exceeds 24°C, some of the cocoa butter may appear on the surface, known as fat bloom.